The Mint Julep + Three Variations

And they're off! To sip on one of the most iconic cocktails of Kentucky, the Mint Julep. Here's how you make the classic, plus check out a couple of options for a contemporary twist.

Mint Julep? Yes, please!

There's no denying that the Mint Julep is synonymous with the Kentucky Derby. That bourbon-rich, ice-cold cocktail is the perfect pairing with the excitement of the races. A classic Mint Julep is straightforward, with only three ingredients - but technique is everything.

Put on your most festive spring hats, your floral dresses and your seersucker suits - then enjoy a Mint Julep

Muddling the mint and simple syrup takes a delicate hand. Don't crush the mint too much, or you'll get a more bitter profile to the drink. And don't be stingy with the mint either - a full stem with 7 - 10 leaves is a good amount. Plus, add more to garnish.

And while I don't think I need to say this, I'll still say it. You MUST use Kentucky Bourbon. Nothing less will do.

Keep reading for some elevated alternatives to the classic. Get ready for Post Time!

The Mint Julep

Ingredients (makes 1 cocktail)

• 2 oz Kentucky bourbon (Maker's Mark, Woodford, or Buffalo Trace are all favorites)

• 1/2 oz simple syrup

• Fresh mint leaves

• Crushed ice
  

Mix it Up

1. Add the simple syrup and mint directly to your julep cup or rocks glass.

2. Gently muddle the mint to release the oils. Don't crush it too heavily.

3. Add crushed ice to the class

4. Add the bourbon to the glass; stir gently.

5. Add a sprig of mint to garnish.

Other Variations and Options

The 'Minty' Mint Julep

Make mint simple syrup:

• Add 1 cup of sugar and 1 cup of water to a saucepan.

• Bring to a boil and dissolve all sugar. Once it's dissolved, remove from heat.

• Add a large handful of mint to the syrup; let it steep for 15 minutes or so.

• Strain the mint out of the syrup and let it cool.

Use the mint simple syrup in place of the regular syrup and make your Mint Julep

The Sparkling Mint Julep

This variation brings a bit of effervescence to the cocktail:

• Prepare the Mint Julep as outlined above

• Pour 2 - 3 oz of Prosecco over the cocktail

• Mix gently and also serve with a mint sprig

The Berry Bramble Julep

This variation incorporates fresh fruit flavor:

• When preparing the Mint Julep, first muddle the mint and syrup as outlined above

• Add fresh blackberries to the glass; muddle the fruit, taking care not to continue to crush the mint any more

• Add the ice and bourbon as outlined above.

Raise your glass as you cheer your horse on to victory!