top of page

Five Must-Try Side Dishes for Your Memorial Day Celebration

  • Nichole Groom
  • May 11
  • 3 min read

Memorial Day marks the official start of summer and means gatherings with family and friends outdoors. While we honor those who served our country, the weekend also calls for delicious food that brings everyone together. Whether you’re hosting a picnic, cookout, or pool party, having the right side dishes can make your celebration stand out. Here are five crowd-pleasing sides that will disappear fast from the table.


Eye-level view of a colorful Blueberry Cherry Tomato Caprese Salad on a rustic wooden table
Blueberry Cherry Tomato Caprese Salad with fresh basil and mozzarella, perfect for summer gatherings

Looking for items to make your party a real stand-out? Click here to check out a wide variety of unique items to take this party over-the top all through the summer!


This post contains affiliate links, including Amazon affiliate links. If you make a purchase through these links, I may earn a small commission at no additional cost to you.



This fresh twist on the classic Caprese salad combines juicy cherry tomatoes with sweet blueberries, creamy mozzarella, and fragrant basil. The mix of flavors adds a burst of summer freshness that’s both sweet and savory. Drizzle with balsamic glaze and olive oil for a simple yet elegant side.


Why it works:

  • Easy to prepare in minutes

  • Bright colors make it visually appealing

  • Light and refreshing, perfect for warm weather


Tips: Use ripe blueberries and cherry tomatoes for the best flavor. You can prepare this salad ahead of time and keep it chilled until serving.



Find the bowls and serveware to make this dish stand out here!



This nostalgic dish is a picnic favorite that blends salty, sweet, and creamy textures. The base is a crunchy pretzel crust topped with a sweet cream cheese layer and fresh strawberries. It’s a dessert-like side that pairs well with savory dishes.


Why it works:

  • Combines crunchy and creamy textures

  • Sweet and salty balance appeals to many palates

  • Can be made a day ahead, allowing flavors to meld


Tips: Press the pretzel crust firmly to avoid crumbling. Use fresh, ripe strawberries sliced evenly for a beautiful presentation.



You'll love all the serveware and decorating options you can find here!



This salad offers the best of two worlds: the creamy, tangy flavor of deviled eggs combined with the cool, satisfying bite of macaroni salad. It’s a unique side that stands out from typical pasta salads and is sure to be a hit.


Why it works:

  • Creamy and flavorful without being heavy

  • Combines familiar flavors in a new way

  • Easy to serve in large batches


Tips: Use a good quality mayonnaise and add a touch of mustard for extra zing. Garnish with paprika and fresh herbs like chives or dill.


Check out serveware for your Memorial Day here!



Vegetable skewers cooking on a grill
Feel free to add your favorite veggies to the skewers - they'll go quickly!

Grilled vegetables bring smoky flavor and vibrant color to any cookout. Skewers with peppers, zucchini, and red onion are simple to prepare and cook quickly over the grill. A light sauce or marinade enhances the natural sweetness of the veggies.


Why it works:

  • Adds a healthy, colorful option to the menu

  • Quick to grill and easy to serve

  • Versatile with different veggies and sauces


Tips: Soak wooden skewers in water before grilling to prevent burning. Brush veggies with olive oil and season with salt, pepper, and herbs before grilling.




Make your side dish a feast for the eyes with serveware you can find here.



This unexpected pasta salad delights pickle lovers with its tangy, creamy dressing infused with dill pickle juice and chopped pickles. It’s a conversation starter and a refreshing change from traditional pasta dishes.


Why it works:

  • Unique flavor profile that surprises guests

  • Creamy texture with a tangy kick

  • Easy to prepare and serve chilled


Tips: Use good quality dill pickles and pickle juice for the best flavor. Add chopped celery or green onions for extra crunch.


You'll find fun bowls and serveware options here!


Food Safety Tips for Outdoor Parties and Side Dishes


Keeping food safe during outdoor celebrations is essential. Here are some practical tips to ensure your dishes stay fresh and safe to eat:


  • Keep cold dishes refrigerated until just before serving.

  • Use coolers with ice packs to store perishable items during the party.

  • Rotate food dishes regularly, including desserts, to avoid leaving them out too long.

  • Avoid cross-contamination by using separate utensils for raw and cooked foods.


Have fun - and welcome summer!

Comments


bottom of page